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      Growing for Good: Accelerating Europe's Sustainable Food Transition   logo

    Growing for Good: Accelerating Europe's Sustainable Food Transition

    The food industry’s vital role in delivering the EU’s climate objectives
    Wednesday 20 September | 15:00 - 18:30 CEST | De Warande, ​Brussels
    view the agenda

    Presented by
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    In Partnership with
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    Overview

    The success of the EU’s Green Deal climate objectives is vitally dependent on the food industry. As the drivers of the upstream market, food producers have the power to influence and propel change along the whole supply chain, ranging from farmers, producers to consumers. Yet delivering the sheer scale of the transformation that the European Commission is asking for will take significant investment. How can food producers develop new innovative strategies that balance the need to invest in more sustainable food systems and the fine margins that already exist in the sector?


     This event is a part of the Growing for Good series, hosted by The Financial Times Live in partnership with Corteva. This high-level exclusive discussion and knowledge sharing opportunity will provide a platform for senior food industry, agriculture sector and policy thought leaders to discuss how to navigate challenges for the food industry that have arisen from the implementation of the EU Green Deal. Together with the other events of the series, focused on traders and farmers, these circular discussions will explore and inspire innovative and collaborative strategies on how to transition towards a more sustainable food system.

     The event will be hosted under ‘Chatham House Rule’ to allow for a free flowing conversation between the panel and the invite-only high level audience.

    explore full agenda

    Don't miss hearing from

    speaker image
    BD
    Brenda de Swart
    Global Head Sustainable Business Development Wholesale & Rural
    Rabobank
    speaker image
    CG
    Christine Gould
    Founder and CEO
    Thought For Food
    speaker image
    MP
    Marco Pierani
    Director Public Affairs and Media Relations
    Euroconsumers
    speaker image
    MP
    Malte Piontek
    Public Affairs Manager
    Schwarz Group
    speaker image
    AH
    Alice Hancock
    EU correspondent
    FT

    Sustainable Food Systems

    As the drivers of the upstream market, food producers have the power to influence and propel change along the whole supply chain, but what does a sustainable food system mean for food producers vs farmers?

    The EU's Green Deal 

    The success of the EU’s Green Deal climate objectives is vitally dependent on the food industry, but is the deal economically sustainable for the food industry?

    Innovative Strategies 

    How can food producers develop innovative strategies that balance the need to invest in more sustainable food systems and the fine margins that already exist in the sector? 

    Join us in

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    Also part of the Growing for Good Event Series

    The agricultural trader’s vital role in delivering the EU’s climate objectives 

    14 November 2023, De Warande, Brussels

    find out more

    The farmer’s vital role in delivering the EU’s climate objectives

    12 December 2023, De Warande, Brussels

    find out more

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